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Recipe - Pecan Crusted Chicken
Pecan Crusted Chicken 2 lbs Chicken Breasts 1/2 cup Spicy Brown Mustard 2 tbsp Honey 1 cup Pecans Preheat oven to 350 degrees. In a mixing bowl, whisk togeth...
By
September 13, 2018
Pecan Crusted Chicken
- 2 lbs Chicken Breasts
- 1/2 cup Spicy Brown Mustard
- 2 tbsp Honey
- 1 cup Pecans
- Preheat oven to 350 degrees.
- In a mixing bowl, whisk together honey and mustard.
- Place pecans in food processor or chopper and pulse until nuts are finely chopped.
- Pour chopped pecans in a large mixing bowl.
- Trim fat off chicken breasts.
- Remove any excess moisture from the chicken breasts with a paper towel.
- Coat chicken breast with mustard-honey mixture, then place in the chopped pecan bowl.
- Coat the chicken breasts with pecans.
- Place crusted chicken breasts in a glass baking dish. Bake until internal temperature reaches 165 degrees (or approximately 45 minutes).
